Christmas Day Lunch

About

It's our turn to cook this Christmas

Join us for a Christmas Day feast, full of all the classics that everyone will enjoy, as well as options for those who can't stand sprouts.

Best of all, well take care of the prep and the washing up, so all you need to bring is your cheer and enjoy a Christmas Day to remember for the right reasons.

Join us for Christmas Lunch with Champagne and savoury nibbles on arrival. includes a visit from Father Christmas.

Chefs bar nibbles and Champagne on arrival

Amuse Bouche

Goat's cheese and fig parcel
caramelised fig and port puree

Starters

Salmon and beetroot parfait
heritage beetroot salad, lime and wasabi cream, seeded cracker

Hog roast terrine
spiced pear puree, chargrilled sour dough crostini

Cream of the celeriac and mushroom soup
truffle creme fraiche, herb crouton

Mains

Pistachio and herb crusted lamb rump,
sage and onion stuffing, Yorkshire pudding,
mint sauce

Pan seared halibut fillet
brown shrimp and parsley butter

Wild mushroom and brie pithivier
braised red cabbage, vegetarian gravy

All served with a selection of winter vegetables and sea salted roast potatoes

Deserts

Thwaites sticky plum Christmas pudding
vanilla anglaise, orange and cranberry puree

Dark chocolate mille- feuille
whipped clotted cream
honeycomb and chocolate crumb

Platter of Hampshire and regional cheeses
quince jelly, artisan crackers

Coffees, teas, and petit fours

Arrive at 12pm for lunch at 12:30pm

Adult's
£125 per adult

Children 4-12 Years
£67 per child

To make a booking call the Events Team on 01489 880000 or email events@solenthotel.co.uk

Pre-booking required. A deposit of £20 per person will be required at the time of the booking and full balance paid by 1st December